The dramatic increase in all things food in popular and academic fields during the last two decades has generated a diverse and dynamic set of approaches for understanding the complex relationships and interactions that determine how people eat and how diet affects culture. These volumes offer a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.
Acerca de Janet Chrzan
Janet Chrzan is Adjunct Assistant Professor in the School of Nursing at the University of Pennsylvania. Her research explores the connections between social activities, dietary intake and maternal and child health outcomes.
Acerca de John Brett
John Brett is retired faculty in the Department of Anthropology, University of Colorado Denver with a research focus on global and local food systems, food security and food justice.