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  3. Medieval Cook

Medieval Cook Bridget Ann Henisch

Medieval Cook

$173.00

Medios de pago

    Medieval Cook

    Editorial: Boydell & Brewer

    Idioma: Inglés

    ISBN: 9781782042594

    Formatos: ePub (con DRM de Adobe)

    Compatibles con: Windows, Mac, iOS, Android & eReaders

    $173.00

    Medios de pago
      Medieval Cook Bridget Ann Henisch

      Medieval Cook

      $173.00

      Medios de pago

        Medieval Cook

        Editorial: Boydell & Brewer

        Idioma: Inglés

        ISBN: 9781782042594

        Formatos: ePub (con DRM de Adobe)

        Compatibles con: Windows, Mac, iOS, Android & eReaders

        $173.00

        Medios de pago
          Sinopsis
          `Stylish and racy... An excellent book and a delight to read, written with panache and entirely convincing.' Professor PETER COSS, Cardiff University. This book takes us into the world of the medieval cook, from the chefs in the great medieval courts and aristocratic households catering for huge feasts, to the peasant wife attempting to feed her family from scarce resources, from cooking at street stalls to working as hired caterers for private functions. It shows how they were presented in the art, literature and moral commentary of the period (valued on some grounds, despised on others), how they functioned, and how they coped with the limitations and the expectations which faced them in different social settings. Particular use is made of their frequent appearance in the margins of illuminated manuscript, whether as decoration, or as a teaching tool.
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