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$242.00

Medios de pago

    Food Flavours

    Editorial: Royal Society of Chemistry

    Idioma: Inglés

    ISBN: 9781788018371

    Formatos: ePub (con DRM de Adobe)

    Compatibles con: Windows, Mac, iOS, Android & eReaders

    $242.00

    Medios de pago

      $242.00

      Medios de pago

        Food Flavours

        Editorial: Royal Society of Chemistry

        Idioma: Inglés

        ISBN: 9781788018371

        Formatos: ePub (con DRM de Adobe)

        Compatibles con: Windows, Mac, iOS, Android & eReaders

        $242.00

        Medios de pago
          Sinopsis
          How does the nose know what it smells? How do we taste foods? What gives foods their characteristic flavours? How do the methods of food preparation and processing change the flavours of foods? Food Flavours answers these questions and much more, in a clear and understandable manner, describing the composition of flavour compounds and the contributions they make to our sensory experiences. The book begins with the chemical reactions by which chemical compounds develop in plants, and continues through the processing and preparation of foods. It then turns to our chemical sensory systems to describe the recognition and neural processing of these compounds in the nervous system, and the reactions that we have to flavours. The way that chemical qualities give foods their characteristic flavours, and the ways various methods of food preparation and preservation affect those compounds and the resulting flavours are dealt with in detail, both from a chemical and a biological aspect. Throughout, Food Flavours provides special in-depth coverage of taste/odour physiology, and it contains a unique chapter providing a learning and problem-solving technique that will prove invaluable to students in all areas of food science, as well as in biological, organic and analytical chemistry, and will be a good addition to any food technologist's bookshelf.
          Acerca de Carolyn Fisher

          Carolyn Fisher has written and illustrated several picture books, including Good Night, World by Willa Perlman and her own The Snow Show. Her illustrations have been commissioned by hundreds of magazines and newspapers, earned numerous awards, and been exhibited around North America. Carolyn has dual US and Canadian citizenship, and she lives with her family in Alberta, Canada. Visit her at CarolynFisher.com.

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